Dec 29, 2006

Jakarta Hotel Puts $110 Hamburger On Menu

JAKARTA (Reuters) - A hotel in Indonesia is dishing out a hamburger that costs more than twice the monthly minimum wage in some parts of the country.

The $110 (56 pounds) hamburger offered by the Four Seasonss is made of Kobe beef with foie gras, Portobello mushrooms and Korean pears -- served with french fries, of course.

More: http://today.reuters.co.uk/news/articlenews.aspx?type

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